charlotte fine dining Fundamentals Explained
Under the purview of 1 of Philly’s top rated cooks, Eric Leveillee, Lacroix’s dishes infuse creativity with magnificence. Imagine: a risotto of finely chopped new potatoes with kaluga caviar and a5 wagyu beef with purple cabbage terrine. A tasting menu goes for $one hundred seventy five, furthermore $ninety for a wine pairing.Duplicate Connect